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These fryums are usually served as teatime snacks and acknowledged for their crunchiness and freshness.
Kirtiraj papads are large in diameter and one of the most popular papads in Gujarat – India
These garlic flavored Lijat papads are made from urad dal flour and full of taste
These is jeera flavored Lijat papads are made from urad dal flour and full of taste.
These punjabi masala Lijat papads are made from urad dal flour and spiced with flavor.
Lijjat sindhi masala papad is a spicy papad containing crushed black pepper and cumin seeds.
LIJJAT UDAD PAPAD 200G